I know this is the third post dedicated to the blooming sun, but you know, it’s just making people happier when she is around. And because it gets as hot as it did last week kinda once a year in the UK, we went all in, like grilling every day, lunch and dinner, kinda all in. To be fair, our grill is not the all around coal burning kind one can spend an entire day preparing. We opted for the easy peasy come on my plate to my belly right away experience with an electric grill as of last year. For anyone ruffling their nose right now, it’s easy to clean, it requires exactly 10 minutes until it’s hot enough and anyone in vicinity won’t be cursing over fences or worry about smoky laundry.
Have I mentioned how quick it is? We got a few more vegetables and threw anything that could be grilled on it. We were basically in veg, halloumi and pitta bread heaven for 3 days. It’s amazing how everything just tastes better if you add halloumi to it, char some vegetables and have the sun shine on your noggin.