I love pasta! I mean, who doesn’t really, but my ideal comfort food is anything pasta related and when I came across recipes for a plant-based mac and cheese, I thought I’d experiment and put my own twist on in.
I feel slightly less guilty stuffing my face with this on a cosy night watching a movie. I don’t feel as “ugh” afterwards and I know there was at something nutritious in it. Basically a perfect Sunday night meal to have.